The Curb Burger
This is the burger featured at half price on Wednesday night! A half pound of lean ground beef grilled to order with your choice of cheese.
7.75
The Petersburger
Holy Cow! Two ground beef patties, totaling a full pound of goodness. And yes, we put cheese on both of them!
11.50
The Williamsburger
Our half pound burger topped with bacon, grilled onions, cheddar and BBQ sauce.
8.75
The Fredericksburger
Our Curb burger blackened and topped with bacon and Bleu cheese crumbles.
8.75
The Lynchburger
Half pounder topped with a fried egg, sweet yellow relish and cheddar cheese. Our version of the Texas Tavern’s Cheesy Western.
8.75
The Spicy Black Bean Burger
A Southwest-flavored classic veggie burger with grilled onion, lettuce and tomato.
7.25
Mexiburger
A blend of ground beef and Chorizo sausage, this hombre is cooked medium and topped with cheddar cheese and a dollop of fresh salsa.
9.25
Unicorn Burger
A blend of ground beef and ground bacon. This burger got its name after a customer sampled it and said, “I feel as if I have eaten a forbidden beast…Delicious!” Served with your choice of cheese.
10.00
Cheeses Available for Your Burger: Cheddar, Provolone, Swiss, Muenster, Pepper Jack or Bleu cheese
BLT
This sandwich is more bacon than anything! Piled high with our thick cut bacon du jour, lettuce and tomato. The best BLT around!
6.50
Fan Four Way Stop
Muenster, cheddar, Swiss and American cheeses melted on grilled white bread.
5.95
add bacon for 1.50
add tomato for .50
Chicken Salad
Creamy homemade chicken salad with lettuce and tomato served on a crispy sub roll.
8.75
add bacon for 1.50
add tomato for .50
Country Club
A timeless favorite. Virginia ham, roast turkey, bacon, cheddar, Swiss, lettuce, tomato and mayo.
8.95
Chicken Salad Club
Our homemade chicken salad, roast turkey, cheddar and Swiss cheeses, bacon, lettuce and tomato.
8.75
Breakfast Club
Two fried eggs, Virginia ham, bacon, cheddar and Swiss cheese with light mayo.
7.95
Mount Rogers
Oven roasted turkey piled highest with cheddar cheese, bacon, and dijonaise sauce. Served on grilled rye bread.
8.95
Grilled Pastrami & Swiss
Tender and juicy pastrami piled on grilled rye bread and Swiss cheese.
8.95
Not all ingredients are listed; please ask your server or management if you have any concerns.
John Paul Jones
America’s Favorite Sailor… this is our pastrami and Swiss with the addition of a grilled smoked Virginia sausage.
9.25
Wish Sandwich
A sautéed vegetable medley topped with tomatoes and melted Pepper Jack cheese on a toasted sub roll.
6.50
The Jamestown
A southern-style crab cake fried golden brown and topped with a smoked pepper aioli.
8.95
Tuna Teriyaki
A sesame-encrusted tuna steak grilled to perfection and finished with a Thai BBQ sauce.
8.50
Southern Style BBQ
We braise these pork butts for hours to produce this delicious and unique pulled pork sandwich. Served on a kaiser roll with homemade pepper slaw.
7.50
The Cuban Reuben
Slow roasted pork, pepper slaw, pickles, Swiss and yellow mustard on grilled Rye.
8.95
The Traveler
Grilled chicken breast topped with our crispy bacon du jour and melted Muenster cheese served on a kaiser roll.
8.25
The Byrd Jr.
A marinated chicken breast grilled and topped with crabmeat, bacon, Swiss and cheddar and served on a kaiser roll.
8.95
Buffalo Chicken
Crispy fried chicken breast tossed in buffalo sauce and served on a kaiser roll with lettuce, tomato and Bleu cheese dressing.
7.25
add bacon and melted Pepper Jack cheese for 1.50
Philly Cheese Steak*
Look out you Yanks! Grilled sirloin and onions on a crispy sub roll topped with creamy Cheese Whiz!
8.25
*Consuming raw or undercooked meat, seafood or egg product can increase your risk of food borne illness